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Yai Ju Bananas was born on January 2019 by us two sisters and our mom. First,we wanted to sell Thai food at the temple but that option wasn't available at the time. We were fortunate and was guided by the 2 monks to do fried banana instead. We told them that we had no idea how to do that. One of the monk gave us the recipes and told us to practice and when we ready, to come and sell it. Our mom took about 1 month practicing on making the perfect batter that when we dip into banana it will be soft from inside, crispy from outside and that batter would stay crisp for hours. So that's how we started out our Fried banana business. 

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So, please come out and give us a try!

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We are vegan friendly. We fried with our special batter mixed, 100% coconut milk and with canola oil. 

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We are proud to introduce you into our Thai street food culture. 

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Thank you